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RESPONSIBILITIES:

• Perform packing duties such as manual lifting, packaging, banding, labeling, and sorting.
• Report questionable product to Management ie product quality.
• Maintain the work area and equipment in a clean and orderly condition and follow prescribed safety regulations.
• Move product and inventory between production and pick-pack area.
• Organize pallets
• Take ownership of our freezer and shipping area.
• Perform related duties as required by Management.

PHYSICAL DEMANDS:

• Required to stand for long periods of time.
• Involve repetitive motions.
• Must be able to lift up to 40 pounds.
• May also engage in frequent bending, stooping, squatting, pushing and pulling of carts, trollies, and boxes.
• Must be able to work in various weather and temperature conditions to include extreme heat, humidity and cold.

QUALIFICATIONS:

Must have Current Valid Forklift License.

• Understand and follow verbal and written instructions in English.
• Effectively communicate information and respond to questions from various levels within the organization.
• Possess basic mathematical skills: addition, subtraction, multiplication and division.
• Perform basic visual quality inspections on products.
• Maintain the production pace of other team members.
• Strong attention to detail and commitment to excellence.

We offer a very competitive compensation package including family healthcare benefits.

Job Types: Full-time, Permanent

Salary: From $18.65 per hour

Benefits:

• Dental care
• Disability insurance
• Discounted or free food
• Employee assistance program
• Extended health care
• Life insurance
• On-site parking

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Overtime

Supplemental pay types:

• Overtime pay

Ability to commute/relocate:

• Cobourg, ON K9A 4R5: reliably commute or plan to relocate before starting work (preferred)

Apply to: cobourgjobs@baxtersbakery.ca

TRAINING & SPECIFIC REQUIREMENTS:

• Food safety, chemical safety and health & safety training provided upon hire.
• Lock Out/Tag Out training provided as necessary, previous experience an asset.
• Mandatory safety footwear, yearly allowance provided.
• Uniforms and PPE provided, including bump caps.
• Must be able to read, write, and understand instructions, warnings, labels, and postings in English effectively.
• Must be able to work independently and/or with others in a collaborative team atmosphere.

RESPONSIBILITIES:

• Safely use of approved chemicals to clean and disinfect.
• Follow all Health and Safety guidelines established for this position, including LOTO as required.
• Perform duties assigned as per the Master Sanitation Schedule and Work Order Lists.
• Keep accurate records of cleaning performed.
• Job duties are varied and spread over a number of locations in the bakery, and include stocking supplies, waste collection and disposal, sweeping and moping, general plant tidiness and organization, washing of pans, totes, trays, oven racks, cooling racks, walls, tables, etc.
• Follow all facility GMP policies.
• Report potential issues and/or food safety hazards to management team.

PHYSICAL DEMANDS:

• Stand for extended period of time; involves repetitive motions.
• Must be able to stand, walk, climb, reach, lift, pull, push, squat, bend.
• Regularly lift and/or move up to 40 pounds.
• Physical stamina.

We offer a very competitive compensation package including family healthcare benefits.

Job Types: Full-time, Permanent

Salary: From $18.00 per hour

Benefits:

• Dental care
• Disability insurance
• Discounted or free food
• Employee assistance program
• Extended health care
• Life insurance
• On-site parking

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Overtime

Supplemental pay types:

• Overtime pay

Apply to: cobourgjobs@baxtersbakery.ca

Duties/Responsibilities:

• Manage the Quality Assurance & Sanitation teams.
• Work closely with all departments to ensure consistent goals & operation, monitor & enforce GMPs.
• Maintain, update, and ensure consistent execution of Food Safety and Quality programs in compliance with CFIA, FDA, BRC, and other customer requirements.
• Lead HACCP, food defense, and recall teams.
• Lead third party audits (BRC, customer audits as required).
• Perform annual HACCP Reassessment, internal auditing, CCP and prerequisite program validations.
• Lead in conducting root cause analysis for internal deviations and customer complaints. Implement relevant corrective and preventative action plans.
• Monitoring of quality / food safety records, including CCP. Serve as PCQI.
• Analyze data and trends to troubleshoot Food Safety, Quality, or manufacturing related problems.
• Manage the pest control (3rd party), Environmental Monitoring, and product sampling programs.
• Prepare necessary documentation for all training related to Food Safety and QA programs and ensure that all relevant training is completed.
• Perform self-inspections, audits, and routine verifications as assigned.
• Assess the effectiveness of the traceability program, lead in mock recalls.
• Lead and facilitate Food Safety and Quality risk assessments for product development projects and product launches.
• Responsible for the generation, maintenance and updates related to the production master data, product specifications, recipes, and other reference documents.
• Review of newly designed and existing labels to ensure compliance to all relevant regulations.
• Develop a positive work environment & culture through excellent interpersonal, team building, and communication skills.

Required Knowledge, skills, and abilities:

• Strong interpersonal and leadership skills.
• Ability to work as a team or independently with minimal supervision.
• Ability to work effectively with managers, direct reports, and production employees.
• Ability to make decisions with confidence.
• Strong verbal and written communication skills in English.
• Detail oriented, concise, and accurate.
• Demonstrated ability to multitask and work in a fast-paced, with a multitude of priorities.
• Strong analytical and organizational skills.
• Demonstrate flexibility and availability as required based on business requirements.
• Knowledge of GFSI (preferably BRC), food safety (HACCP) programs, Critical and Preventive Controls, and Quality Systems.
• PCQI Certification.
• Degree or diploma in food related science or related field.
• Minimum of 3-5 years of QA experience in a food manufacturing facility preferred, management experience an asset.
• Strong computer skills including Microsoft office.

We offer a competitive compensation package including family healthcare benefits.

Job Types: Full-time, Permanent

Benefits:

• Company events
• Dental care
• Disability insurance
• Discounted or free food
• Extended health care
• Life insurance
• On-site parking

Schedule:

• 8 hour shift
• Monday to Friday

Apply to: cobourgjobs@baxtersbakery.ca

Duties/Responsibilities:

• Responsible for the creation and maintenance of the daily and weekly Master Production Schedules.
• Integration of sales forecasts and orders into the Master Production Schedule while balancing the competing needs of customer service levels, manufacturing efficiencies, proper lead times, food safety restrictions, and staffing.
• Effectively communicate with upper management and sales team to understand priorities.
• Monitor sales trends and establish appropriate inventory par levels while considering product shelf-life and minimum customer requirements.
• Work closely with Production Manager to ensure that production and shipping dates are met according to sales forecasts and customer orders.
• Collaborate with all operational departments including QA and procurement as required.
• Adjusts schedule as required to due to unforeseen obstacles while considering ingredient and packaging lead times and availability.
• Communicate to all relevant parties’ changes in schedules and/or production attainment.
• Analyze production metrics & processes to generate achievable plans and meet business targets.
• Provide recommendations to improve production and reduce costs and waste through process improvements.
• Demonstrate continuous improvement in scheduling, & labor planning.
• Back-up to Production Manager; must learn all aspects of manufacturing processes.

Required knowledge, skills, and abilities:

• Strong understanding of manufacturing processes.
• Strong computer skills including Microsoft office (Word, Excel, and Outlook).
• Ability to communicate effectively in English, written & verbal.
• Strong interpersonal and leadership skills.
• Ability to work as a team or independently with minimal supervision.
• Detail oriented, timely, concise, and accurate.
• Demonstrated ability to multitask and work in a fast-paced, with a multitude of priorities.
• Strong analytical and organizational skills.
• We offer a competitive compensation package including family healthcare benefits.

Job Type: Full-time

Benefits:

• Company events
• Dental care
• Discounted or free food
• Extended health care
• Life insurance
• On-site parking

Flexible Language Requirement:

• French not required

Schedule:

• Monday to Friday
• Overtime
• Weekend availability

Supplemental pay types:

• Bonus pay
• Overtime pay
• Retention bonus

COVID-19 considerations:

Mask when applicable

Ability to commute/relocate:

• Cobourg, ON: reliably commute or plan to relocate before starting work (required)

Work Location: One location

Apply to: cobourgjobs@baxtersbakery.ca

Job description

• Setting up and operating the machinery used in the manufacturing area daily.
• Starting up and stopping the machine as necessary, including refilling material needed
• Performing routine checks to ensure that the machine is in an operable state.
• Maintaining the cleanliness of equipment and the work area.
• Ensuring the correct material is used for specific product ranges and is done in line with the company standards.
• Inspecting final products.
• Reporting problems on the machines to the relevant managers.
• Moving of completed boxes of products to the correct inventory area or returning materials to warehouse
• Adhering to the safety regulations and protocol implemented in the manufacturing area.
• Completing all relevant documentation on the packing and maintenance of the operating machines.

• A clear understanding of basic troubleshooting and machine maintenance.
• Skillful in stock management and storage processes.
• A clear understanding of health and safety standards and protocols.
• Excellent organizational and time management skills.
• Willingness to work in shifts.
• Good communication and interpersonal skills.
• Be able to work with a team
• Ability to carry packed boxes of (10) kilograms and more.
• Attention to detail.

Job Type: Full-time

Salary: $18.00-$18.65 per hour

Benefits:

• Company events
• Dental care
• Discounted or free food
• Extended health care
• Life insurance
• On-site parking

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Evenings
• Monday to Friday
• Morning shift
• Overtime
• Weekend availability

Supplemental pay types:

• Bonus pay
• Overtime pay
• Retention bonus

Ability to commute/relocate:

• Cobourg, ON K9A 4R5: reliably commute or plan to relocate before starting work (required)

Shift availability:

• Day Shift (preferred)
• Night Shift (preferred)

Work Location: One location

Apply to: cobourgjobs@baxtersbakery.ca

TRAINING & SPECIFIC REQUIREMENTS:

• Food safety and health & safety training provided upon hire.
• Mandatory safety footwear, yearly allowance provided.
• Uniforms and PPE provided.
• Must be able to read, write, and understand instructions, warnings, labels, and postings in English effectively.

RESPONSIBILITIES:

• Must work with others in a collaborative team atmosphere.
• Perform various general bakery tasks such preparing products for baking and/or packaging while ensuring overall quality standards are met.
• Perform other reasonable duties as assigned by the Team Leaders/ Production Manager.
• Adhere to production schedules by producing efficiently and on time while maintaining a high standards of food safety and quality.
• Practicing and adhering to Food Safety, GMP’s (Good Manufacturing Practices) and Health and Safety guidelines.

• Maintain work area and equipment in a clean and orderly condition.

PHYSICAL DEMANDS:

• Stand for extended period of time; involves repetitive motions.
• Regularly lift and/or move up to 40 pounds.

We offer a very competitive compensation package including family healthcare benefits.

Job Types: Full-time, Permanent

Salary: From $18.00 per hour

Benefits:

• Dental care
• Disability insurance
• Discounted or free food
• Employee assistance program
• Extended health care
• Life insurance
• On-site parking

Schedule:

• 8 hour shift
• Day shift
• Monday to Friday
• Overtime

Supplemental pay types:

• Overtime pay

Ability to commute/relocate:

• Cobourg, ON K9A 0H6: reliably commute or plan to relocate before starting work (preferred)

Apply to: cobourgjobs@baxtersbakery.ca